Palmer's Guest House

The Main House As Seen From The Road
Palmer's Guest House boasts a charming two bedroom cottage on a riverbank and five double rooms in the main house. Each with an outside entrance and hot water shower.

Errol Flynn romped here for years. You can still see his old long boat on Navy Island, only a five-minute boat ride from your guesthouse. Laze on a perfect Caribbean beach and feel the spirits of long ago movie stars surround you.

Port Antonio is deservedly famous for it's beautiful beaches and friendly charm.

The pleasures of Port Antonio consist of gorging yourself on our famous Jerk Chicken or Pork at Boston Beach, where it was invented by the buccaneers four hundred years ago, climbing Reach Falls, where Tom Cruise had a steamy scene in the movie COCKTAIL, rafting on the Rio Grande River with
Albert, your able raft captain, hiking to undiscovered MAROON villages in the surrounding mountains and generally chilling out in a friendly Jamaican village.

Rates: Double Room $70 Two Bedroom Cottage $150 Long Term Rental Rates Available

Each Bedroom Has A Double Bed
It is set well back from the hustle and bustle of the street, but is less than a five-minute walk to downtown. The Europeans found Port Antonio to be the most interesting, laid back and prettiest part of Jamaica, years ago. Isn't it time you found out what they discovered?

Above: This it the ONLY Guest House, I know of in Jamaica, that has fully air conditioned rooms and cable television

Right: There is a full kitchen in the two bedroom cottage. A great way to stretch vacation dollars

The Cottage Kitchen
Christine, Your Hostess
The Palmer's are gracious hosts. Christine will fix you a wonderful Jamaican breakfast in the morning, if you want to try our national dish, ackee and salt fish. If you are not that adventurous, you may have her do what you consider a traditional breakfast.

The two bedroom cottage has a veranda, lawn, kitchen, one bathroom and a river flowing past.

What more could you ask?

The Two Bedroom Cottage
   
Phone: 876-382-6384